Breakfast Menu
Gluten Free Menu
Vegetarian Menu

Appetizers

  • Cod Fingers
    $10.95
    Flakey cod fingers dipped in our house ale beer batter and fried till crispy. Served w/ fries, tartar sauce, & lemon.
  • Appetizer Sampler
    $15.95
    4 scotch egg halves, 2 egg rolls, 2 Potato skins, and 3 chicken fingers. With dipping sauces.
  • Jalapeno Curds
    $9.95
    Lightly breaded, white cheddar cheese curds from Elsworth Wisconsin. Served with ranch or marinara.
  • Cheese Curds
    $9.95
    Lightly breaded, white cheddar cheese curds from Elsworth Wisconsin. Served with ranch or marinara.
  • Binkies Fried Pickles
    $7.95
    6 Pickle spears fried in our house batter to golden brown. Served with honey mustard or ranch dipping sauce.
  • Onion Rings
    $8.95
    Thick sliced onions, beer battered in “Rusty Truck Ale” & fried till golden brown. Served with a zesty cajun ranch.
  • Sweet potato fries
    $6.95
    Served hot and crispy.
  • Noi’s Egg Rolls
    $5.95
    Pork, cabbage, carrots, onions & bean thread noodles make our crispy egg rolls. Served with a zesty sweet and sour sauce.
  • Pound O’ fries
    $4.95
    One pound of our french fries served hot and crispy.
  • Nachos, HALF ORDER
    $9.95
    Beef, Chicken or Pork topped with onions, black olives, tomatoes, jalapenos and a pound of cheddar jack cheese on fresh crispy tortilla chips.
  • Olde World Nachos
    $14.95
    Beef, Chicken or Pork topped with onions, black olives, tomatoes, jalapenos and a pound of cheddar jack cheese on fresh crispy tortilla chips.
  • Seared Ahi Tuna, Asian Slaw
    $14.95
    Fresh sushi grade tuna coated with sesame seeds and seared rare. Served with ginger soy, asian slaw, pickled ginger and wasabi.
  • Shrimp Quesadillas
    $11.95
    Pico de gallo and cheddar jack chese in a crispy tortilla. Served with sour cream and salsa.
  • Steak Quesadillas
    $11.95
    Pico de gallo and cheddar jack chese in a crispy tortilla. Served with sour cream and salsa.
  • Grilled Chicken Quesadillas
    $10.95
    Pico de gallo and cheddar jack chese in a crispy tortilla. Served with sour cream and salsa.
  • Fried Portabella mushrooms
    $10.95
    Thick slices of portabella are dipped in our house made beer batter and fried. Served with choice of dipping sauce.
  • Chicken Fingers
    $10.95
    Fritter style chicken fingers served with french fries and choice of dipping sauce.
  • Scotch eggs
    $6.95
    2 hard boiled eggs wrapped in pork sasage, rolled in bread crumbs and fried.
  • Bruschetta
    $7.95
    Fresh tomatoes, basil, garlic and parmesan cheese on toasted crostinis.
  • Pub Chips
    $4.95
    A basket of our crispy, fried in house potato chips.
  • Big soft Pretzel
    $3.95
    Buttery and salty. Served with cheddar cheese sauce or brown mustard.
  • Dry Rubbed Wings
    $11.95
    Full Pound of Wings Oven Baked Not Fried, with our Dry Rub Seasoning – Served w/ Celery & choice of Ranch or Blue Cheese.
  • Boneless Wings
    $12.95
    Choice of Sauce: Buffalo, Asian, Whiskey Bourbon, Spicy Habanero (Peoples Choice Winner, Med City BBQ 2015!), or Jerk. Full Pound of Boneless Wings – Served w/ Celery & choice of Ranch or Blue Cheese.
  • Bone-In Wings
    $11.95
    Choice of Sauce: Buffalo, Asian, Whiskey Bourbon, Spicy Habanero (Peoples Choice Winner, Med City BBQ 2015!), or Jerk. Full Pound of Wings – Served w/ Celery & choice of Ranch or Blue Cheese.
  • Baked Potato Skins
    $10.95
    Topped with cheddar jack, bacon and green onions. Served with sour cream.

Soups & Salads

Served with choice of 2 complimentary dressings. Additional dressings $ .50 each.

Salad Dressings: Ranch, Fat Free Ranch, Cajun Ranch, Blue Cheese, Fat Free French, 1000 Island, Caesar, Oriental Vinaigrette, Raspberry Vinaigrette, Honey Mustard, Spicy Thai Peanut-Ginger, Balsamic Vinaigrette, Egg Roll Sauce, Italian, Greek Lemon Vinaigrette , Oil & Vinegar

  • Caprese Chicken and Avocado Salad
    $13.95
    Mixed greens, fresh basil, fresh mozzarella balls, cherry tomatoes and avocado tossed with balsamic vinaigrette and topped with grilled chicken.
  • Turkey Broccoli Salad
    $12.95
    Mixed greens with our oven roasted turkey, bacon, broccoli, cherry tomatoes, red onion, cheddar jack cheese, dried cranberries, sliced almonds & pasta rings. Choice of dressing.
  • Shrimp Caesar Salad
    $14.95
    Sauteed Shrimp, romaine lettuce, parmesan cheese, hard boiled egg and croutons tossed in creamy caesar dressing.
  • Chicken Caesar Salad
    $12.95
    Grilled chicken, romaine lettuce, parmesan cheese, hard boiled egg and croutons tossed in creamy caesar dressing.
  • Ahi Tuna Salad
    $14.95
    Sushi grade tuna seared rare, mixed greens, cilentro, carrots, red cabbage, snow peas, red pepper, bean sprouts and crushed peanuts, Thai Vinaigrette.
  • Chopped salad
    $12.95
    Chopped romaine, grilled chicken, bacon, bleu cheese crumbles, tomatoes, black olives, cucumbers and pasta rings tossed in a red wine vinaigrette.
  • Fresh Pear & Chicken Salad
    $12.95
    Fried or grilled chicken, mixed greens, fresh pears, tomatoes and blue cheese crumbles and topped with candied Pecans. Choice of dressings.
  • Santa Fe Chicken Salad
    $13.95
    Tender grilled chicken over a blend of crisp lettuce, corn, black beans, tomatoes, peppers, avocado, cheddar jack cheese. Tossed with cilantro vinaigrette topped with crispy tortilla strips and drizzled with spicy peanut vinaigrette.
  • Buffalo Chicken Salad
    $12.95
    Fried or Grilled chicken breast with Pico De Gallo, corn, black olives & cheddar jack cheese in iceberg lettuce.
  • Terri’s Taco Salad
    $12.95
    Your choice of Beef or Chicken. Tomato, Onion,Black Olives, Iceberg Lettuce, Cheddar Jack cheese, & Tortilla chips. Served with Salsa & Sour Cream on the side.
  • Noi’s Egg Roll Salad
    $13.95
    Crisp lettuce, bean sprouts, Asian chicken, onion, cucumbers, rice noodles, Noi’s egg rolls, peanuts and fresh cilantro. Served with our sweet and spicy dressing.
  • Greek Salad with Shrimp
    $14.95
    Mixed greens, fresh tomatoes, cucumbers, kalamata olives, feta cheese and red onion. Tossed with house made lemon vinaigrette.
  • Greek Salad with Chicken
    $12.95
    Mixed greens, fresh tomatoes, cucumbers, kalamata olives, feta cheese and red onion. Tossed with house made lemon vinaigrette.
  • Greek Salad
    $10.95
    Mixed greens, fresh tomatoes, cucumbers, kalamata olives, feta cheese and red onion. Tossed with house made lemon vinaigrette.
  • Garden House Salad
    $8.95
    Mixed green,tomatoes, black olives,cucmber, red onion & croutons with choice of dressing.
  • Mandarin Chicken Salad
    $12.95
    Fried or grilled chicken breast with lettuce, julienne carrot, kale, kohlrabi, brussel sprouts, red cabbage, scallions, mandarin oranges,red peppers, Ramen noodles and sliced almonds. Tossed in our Oriental Vinaigrette.
  • Side Salad
    $3.95
    Mixed green,tomatoes, black olives,cucumber, red onion & croutons with choice of dressing.
  • Cup of soup
    $1.95
    A cup of our made from scratch daily soups.
  • Bowl of soup
    $3.95
    A bowl of our made rom scratch daily soups.
  • Irish Stew
    $10.95
    Sirloin tips and vegetables in a hearty brown sauce with a side of garlic toast.

Sandwiches

All sandwiches are served with french fries, pub chips, or coleslaw. Sub sweet fries for $.99, a side salad for $2.45, or a cup of soup or cottage cheese for $1.49.

  • Brisket Melt
    $12.95
    Our tender “smoked in house” brisket is served on Texas toast with cheddar cheese and topped with coleslaw, finished with our barbecue sauce.
  • Portabella Mushroom sandwich
    $10.95
    Grilled Portabella cap, tomato, lettuce, onion and provolone cheese with pesto on a multigrain bun.
  • Hot Turkey Sandwich Plate
    $12.95
    Slow roasted pulled turkey, served open faced on bread with mashed potatoes, gravy and corn.
  • The Philly
    $13.95
    Slow roasted prime rib, sliced thin and served on a toasted hoagie bun with swiis cheese, onions and peppers. Served with au jus sauce.
  • French Dip
    $12.95
    Slow roasted prime rib, sliced thin and served on a toasted hoagie bun with au jus sauce. Add swiss cheese for $1.00.
  • Walleye Sandwich
    $16.95
    Walleye filet on a toasted hoagie bun with lettuce, onion and tartar on the side. (Batter Fried or Chargrilled)
  • The Roadhouse Melt
    $13.95
    Tender roast beef with carmelized onion, banana peppers, provolone cheese and chipotle mayo on grilled sourdough.
  • Roast Beef & Bourbon
    $13.95
    A half pound of tender roast beef with bacon, sauteed onions, mushrooms and smoked Gouda cheese with bourbon sauce on grilled sourdough.
  • El Cubano
    $12.95
    Smoked pulled pork, pit ham, swiss cheese, sliced pickles and yellow mustard on a toasted hoagie bun.
  • The Club Melt
    $13.95
    Half pound of turkey breast with bacon, cheddar and tomato on grilled sourdough bread.
  • Classic BLT
    $10.95
    Crisp bacon with mayo on toasted sour dough with lettuce and tomato.
  • Grilled Ahi Tuna Sandwich
    $14.95
    Grilled 6 oz. sushi grade tuna seared rare or to your liking. Seved on a kaiser roll with lettuce onion and a side of wasabi mayo.
  • Roast Turkey and Cheddar Hoagie
    $12.95
    Slow roasted turkey on a grilled hoagie with sauteed onions and cheddar cheese.
  • Grilled Ham and Cheese
    $11.95
    A 1/2 pound of smoked pit ham on grilled sour dough with choice of America, Swiss, Cheddar, Smoked Gouda, Pepper Jack or Provolone Cheese.
  • Marinated Pork Sandwich
    $11.95
    A half pound of smoked pork shoulder which is marinated and smoke in house. Served on a kaiser roll with lettuce and onion.
  • Mahi Mahi sandwich
    $16.95
    Grilled 8 oz. Mahi Mahi on a kaiser roll with lettuce, tomato , onion and a side of tartar sauce.
  • The Rachel
    $12.95
    A half pound of tender sliced turkey breast with sauerkraut (sub coleslaw if you prefer), Swiss cheese on grilled caraway rye. Served with 1,000 island dressing.
  • Guinness Rueben
    $12.95
    A half pound of our tender corned beef brisket that is slow roasted in house with guiness beer and brown sugar.

Pasta

Add chicken for $4 or sauteed shrimp for $4.95.

  • Mac and Cheese
    $12.95
    Creamy made from scratch Mac & Cheese made with cheddar and american cheeses and topped with seasoned bread crumbs.
  • Bruschetta Shrimp Pasta
    $14.95
    Jumbo shrimp with  tomatoes, fresh basil sauteed in olive oil with white wine, garlic with Fusilli noodles.
  • Chardonnay Chicken Pasta
    $14.95
    Sauteeed chicken, broccoli, mushrooms, onions & tomatoes with bow tie pasta in a light cream sauce & a touch of chardonnay.
  • Chicken Penne
    $13.95
    Sauteed chicken, onions, asparagus, sun dried tomatoes, olive oil and white wine with Penne pasta and topped with feta cheese. (Vegan option- Substitute Beyond Meat Italian Sausage, no Feta cheese for $2.00 more)
  • Penne Rustica
    $15.95
    Sauteed chicken, shrimp , bacon, creamy parmesan sauce with a touch of rosemary, dijon mustard, and marsala wine tossed with penne pasta then topped with parmesan cheese.

From the Grill

Your Choice of: 1/2 lb. Hamburger, 1/2 lb. Chicken Breast, Veggie Burger, 6oz. 90% Lean Turkey Burger or Portabella Mushroom Cap or Beyond Burger patty for $4 more (Vegan). Served on a Fresh Bun w/ Lettuce & Onion- “Tomato and Pickle on request” Sub a “Multi-Grain” bun for $ .50 or a “Gluten Free” bun for $2.

Served w/ Complimentary Dressing/Sauce – Additional Sauce $. 50 ea. Served w/ choice of Pub Chips, French Fries or Cole slaw – Sub Sweet Potato Fries for $.99. Substitute a Side Salad for $2.45, Cup of Soup or Cottage Cheese for just $1.49. Add Avocado to any Burger or Wrap for just $1.50 or Portabella Mushroom for $3.

  • Frisco Melt
    $12.95
    Swiss & American cheeses, tomato & grilled onions on grilled sour dough bread.
  • The Black & Blue
    $11.95
    Seasoned with cajun spices & topped with blue cheese crumbles.
  • BBQ Bacon and Cheddar
    $12.95
    Crisp bacon, BBQ sauce,& cheddar cheese.
  • Steakhouse
    $12.95
    with bacon, sauteed onions, mushrooms, steak sauce and smoked Gouda on grilled Texas toast.
  • Buffalo
    $11.95
    Topped with spicy buffalo sauce and blue cheese dressing.
  • The Bourbon
    $11.95
    Topped with sweet & tangy bourbon glaze, swiss cheese and sauteed mushrooms.
  • The Ranch
    $11.95
    Topped with pepperoni and provolone cheese. Served with Ranch Dressing.
  • The Cajun
    $10.95
    Seasoned with cajun seasoning and topped with pepper jack cheese.
  • Mushroom and Swiss
    $11.95
    Topped with fresh sauteed mushrooms and Swiss Cheese.
  • Bacon and Cheese
    $12.95
    Topped with crisp bacon and choice of: Cheddar, swiss, american, smoked gouda, provolone or pepper jack.
  • Just Plain
    $10.95
    Grilled plain. Add Cheddar, swiss, american, mozzerella, pepper jack or provolone for $.50 Extra.

Wraps

Served w/choice of Pub Chips, French Fries or Cole Slaw – Sub Sweet Potato Fries for $.99. Substitute a Side Salad for $2.45, Cup of Soup or Cottage Cheese for an additional $1.49.

  • Oriental Chicken Wrap
    $12.95
    Crispy fried chicken, lettuce, julienne carrot, red cabbage, kale, brussel sprouts, red pepper  and scallions with our Oriental vinaigrette wrapped in a flour tortilla.
  • Sesame Ginger Ahi Tuna Wrap
    $14.95
    Seared Ahi Tuna, shredded cabbage, kale, kohlrabi, carrots, brussel sprouts, red pepper and sesame ginger sauce, wrapped in a flour tortilla.
  • Chicken Caesar Wrap
    $12.95
    Grilled chicken, romaine lettuce, Caesar dressing, parmesan cheese and croutons in a flour tortilla.
  • Turkey Clubhouse Wrap
    $12.95
    Turkey, crisp bacon,lettuce and fresh tomatoes wrapped in a flour tortilla. Served with Ranch dressing.
  • Buffalo Chicken Wrap
    $12.95
    Fried or grilled chicken tossed with buffalo sauce & wrapped in a flour tortilla with lettuce, pico de gallo, cheddar jack cheese.

Entrées

  • Smoked Beef Brisket
    $15.95
    Tender brisket smoked overnight. Served with our in house bourbon BBQ sauce, Binkies Mac & Cheese and coleslaw.
  • Petite Filet Mignon
    $16.95
    6oz Grilled Filet mignon served w/carrots, snow peas and your choice of potato.
  • Bacon Wrapped Sirloin
    $15.95
    8oz top sirloin bacon wrapped and grilled topped w/roasted garlic and gorgonzola butter served w/vegetable and choice of potato.
  • Atlantic Salmon
    $17.95
    8oz fresh cut Atlantic Salmon grilled with fresh Dill and Lemon Butter served w/vegetable and choice of potato.
  • Jumbo Beer Battered Shrimp
    $14.95
    Jumbo Shrimp beer battered in rusty truck ale and fried golden and crispy served w/vegetable and choice of potato.
  • Smothered Jumbo Chicken Breast
    $13.95
    A 10oz marinated chicken breast grilled and topped with onions mushrooms mozzarella and chedder cheese. Served w/vegetable and choice of potato.
  • Smoked Half Chicken
    $13.95
    Slowly smoked “in house” then finished on the grill w/vegetable and choice of potato.
  • Ahi Tuna Rice Bowl
    $16.95
    Pan seared sesame crusted fresh Ahi Tuna with julienne carrots, onions, peppers, snowpeas and bean sprouts in our peanut/stir-fry sauce over steamed jasmine rice.
  • Sesame Ginger Mahi Mahi
    $17.95
    Grilled 8oz Mahi Mahi basted with sesame ginger sauce and served on a bed of sauteed cabbage, broccoli, carrot, kale, and snow peas. Served with brown rice. Available with Jasmine rice on request.
  • Santa Fe Jumbo Shrimp and Rice
    $14.95
    Jumbo Shrimp sauteed peppers tomatoes onions cilatro garlic and a touch of lime. Topped w/pepper jack and served over jasmine rice.
  • Binkies Stir Fry
    $14.95
    Sautéed Chicken, Peppers, Onions, Broccoli, Snow Peas, Mushrooms, Carrots & Bean Sprouts, Stir Fried with Garlic, Ginger, Thai Chilies & Authentic Hoisin sauce. Served with steamed Jasmine Rice & one of Noi’s Famous Egg Rolls. Substitute Steak for $15.95 or Shrimp for $16.95. *Available EXTRA SPICY!
  • Bangers and Mash
    $12.95
    Two of our own locally made, coarse ground & lightly smoked sausages. Served w/ Vegetables and mashed potatoes.
  • Fish and Chips
    $13.95
    Generous portions of Cod, beer battered w/ Rusty truck ale and fried golden brown. Served with our English chips.
  • Shepherd’s Pie
    $11.95
    Our hearty Irish Stew topped with mashed potatoes and finished under the broiler served with garlic toast.
  • Irish Stew
    $10.95
    Sirloin tips and vegetables in a hearty brown sauce with a side of garlic toast.

Kids Menu

  • Kids Mini Pizza
    $3.95 – $4.50
    Cheese $3.95, Pepperoni $4.50.
  • Mini Corn Dogs
    $5.95
    Served with fries, pub chips, Mandarin oranges or applesauce.
  • Grilled Cheese
    $5.95
    Served with fries, pub chips, Mandarin oranges or applesauce.
  • Kids Fish and Chips
    $5.95
    Crispy fried Cod loins served with fries.
  • Chicken Fingers
    $6.95
    Served with fries, pub chips, Mandarin oranges or applesauce.
  • Kids Cheesburger
    $5.95
    Served with fries, pub chips, or Mandarin oranges or applesauce.
  • Macaroni and Cheese
    $5.95
    Creamy made-from-scratch mac and cheese served w/fries, pub chips, Mandarin oranges or applesauce.

Desserts

Made FRESH in Whistle Binkies Kitchen!

  • “Pale Ale” Carrot Cake
    $7.95
    Fresh Grated Carrots, Crushed Pineapple & Summit E.P.A. make this 3 layer cake very moist! Topped w/ our Cream Cheese frosting.
  • Binkies Bread Pudding
    $7.95
    Traditional bread pudding layered with Cream Cheese & Raisins topped with a Sweet Rum Sauce.
  • Mile High Chocolate Cake
    $7.95
    Three layers of moist Chocolate Cake with Creamy Chocolate frosting.
  • N.Y. Style Cheesecake
    $7.95
    Creamy N.Y. style Cheesecake with a Graham Cracker Crust. Choice of Chocolate, Caramel or Raspberry Sauce.

Breakfast

Served Sunday from 10:00am – 1:00pm

  • Biscuits & Gravy
    $7.95
    Two buttermilk biscuits topped with our sausage gravy. Served with hash browns.
  • Brunch Buffet
    $14.95
    Buffet includes: Scrambled eggs, bacon, sausage, French toast, waffles, omelettes, eggs (made to order), hash browns, hand carved meat, selected hot entree, fresh fruit, cinnamon rolls, biscuits and gravy, soft serve ice cream and a variety of desserts! Kids 6-12 years old: $7.95, kids 5 and under: Free
  • Omelette Plate
    $7.95
    Omelette of your choice served with hash browns & toast. (Maximum 6 items per omelette)
  • Two Eggs (Any Style)
    $7.95
    Served with your choice of meat (ham, bacon or sausage), hash browns and toast.
  • Waffle Plate
    $7.95
    Three mini waffles served with your choice of meat (ham, bacon or sausage) & hash browns.

Gluten Free

NOT prepared in separate Kitchen or Fryers

  • “Just Plain”
    $10.95
    1/2 lb. Hamburger, 1/2 lb. Chicken Breast, 6 oz. lean Turkey Burger OR Portabella Mushroom Cap. Grillen plain, Add Cheddar, American, Pepper Jack, Provolone, Swiss or Gouda cheese or $.50. Served with Steak Fries, Coleslaw or Pub chips. Served with no bun or bread. Try a Gluten Free Bun for $2.00.
  • Atlantic Salmon
    $17.95
    8 oz fresh cut Atlantic Salmon, grilled, topped with fresh dill and lemon butter, served with sautéed carrots and mashed potatoes. *Available without butter.
  • Bacon & Swiss
    $12.95
    1/2 lb. Hamburger, 1/2 lb. Chicken Breast, 6 oz. lean Turkey Burger OR Portabella Mushroom Cap. Topped with crisp bacon & melted Swiss cheese. Served with Steak Fries, Coleslaw or Pub chips. Served with no bun or bread. Try a Gluten Free Bun for $2.00.
  • Bacon Wrapped Sirloin
    $15.95
    8 oz. Top Sirloin wrapped in bacon & grilled. Topped with a roasted Garlic & Gorgonzola Butter. Served with a vegetable & choice of potato. *Available without bacon & topping.
  • Baked Potato Skins
    $10.95
    Crispy Potato skins, topped with Cheddar Jack, Bacon & Green Onions. Served with Sour Cream.
  • Chicken Caesar Salad
    $12.95
    Grilled Chicken, Romaine Lettuce, Parmesan Cheese & Hard Boiled Egg tossed in a creamy Caesar dressing. Served without croutons.
  • Garden House Salad
    $8.95
    Mixed Greens, Black Olives, Tomato, Cucumber, Red Onion. Choice of dressing.
  • Greek Chicken Salad
    $12.95
    Grilled Chicken Breast, Mixed Greens, fresh Tomatoes, Cucumbers, Kalamata Olives, Feta cheese & Red Onion. Served with home-made Green Lemon Vinaigrette.
  • Greek Salad
    $10.95
    Mixed Greens, fresh Tomatoes, Cucumbers, Kalamata Olives, Feta Cheese & Red Onion. Served with home-made Green Lemon Vinaigrette.
  • Greek Shrimp Salad
    $14.95
    Sautéed Shrimp, Mixed Greens, fresh Tomatoes, Cucumbers, Kalamata Olives, Feta Cheese & Red Onion. Served with home-made Greek Lemon Vinaigrette.
  • Grilled Buffalo Chicken Breast
    $11.95
    An 8 oz. Marinated Chicken breast grilled & topped with traditional style Buffalo sauce. Served with sautéed carrots & mashed potatoes.
  • Grilled Mahi Mahi
    $16.95
    Grilled 8 oz. Mahi-Mahi Filet served with Lettuce, Onion & a side of Tartar. Served with Steak Fries, Coleslaw or Pub chips. Make it “blackened” for $1.00 extra!
  • Grilled Walleye Plate
    $16.95
    Grilled Canadian Walleye filet, served with sautéed carrots & mashed potatoes.
  • Mushroom & Swiss
    $11.95
    1/2 lb. Hamburger, 1/2 lb. Chicken Breast, 6 oz. lean Turkey Burger OR Portabella Mushroom Cap. Topped with sautéed Mushrooms & Swiss cheese. Served with Steak Fries, Coleslaw or Pub chips. Served with no bun or bread. Try a Gluten Free Bun for $2.00.
  • Olde World Nachos
    $14.95
    Choice of Seasoned Beef, Chicken or Pulled Pork Full order of nachos topped with Onions, Black Olives, Tomatoes, Jalapeños & a full pound of cheddar jack cheese on fresh, crispy corn chips. Served with Salsa and Sour Cream.
  • Olde World Nachos (Half Order)
    $9.95
    Choice of Seasoned Beef, Chicken or Pulled Pork. Half order of nachos topped with Onions, Black Olives, Tomatoes, Jalapeños & a full pound of cheddar jack cheese on fresh, crispy corn chips. Served with Salsa and Sour Cream.
  • Shrimp Caesar Salad
    $14.95
    Sauteed Jumbo Shrimp, Romaine Lettuce, Parmesan Cheese & Hard Boiled Egg tossed in a creamy Caesar dressing. Served without croutons.
  • Smothered Jumbo Chicken Breast
    $13.95
    A 10 oz. Marinated Chicken breast grilled & topped with sautéed onions, mushrooms, provolone & cheddar cheeses. Served with sautéed carrots and mashed potatoes.
  • Steakhouse Burger
    $12.95
    1/2 lb. Hamburger, 1/2 lb. Chicken Breast, 6 oz. lean Turkey Burger OR Portabella Mushroom Cap. Topped with bacon, sautéed onions, mushrooms, steak sauce and smoked gouda cheese. Served with Steak Fries, Coleslaw or Pub chips. Served with no bun or bread. Try a Gluten Free Bun for $2.00.
  • Traditional Buffalo Wings
    $11.95
    Fried chicken wings & drumsticks, tossed in a traditional blend of Buffalo style hot sauces. A full pound of wings – served with celery & choice of Ranch or Blue Cheese – Additional dressing/sauce $.50 each. 

Vegetarian Menu

  • Caprese Avocado Salad
    $10.95
    Mixed greens, fresh basil, fresh mozzarella balls, cherry tomatoes and avocado tossed with balsamic vinaigrette.
  • Fresh Pear Salad
    $10.95
    Mixed greens tossed with fresh pear slices, tomatoes, candied pecans & bleu cheese crumbles. Choice of dressing, we suggest Raspberry Vinaigrette!
  • Garden House Salad
    $8.95
    Mixed greens, black olives, tomato, cucumber, red onion & croutons. Choice of dressing.
  • Greek Salad
    $10.95
    Mixed greens, fresh tomatoes, cucumbers, kalamata olives, feta cheese & red onion. Served with home-made Greek Lemon Vinaigrette.
  • Portabella Mushroom Sandwich
    $10.95
    Grilled Portabella cap, tomato, lettuce, onion & provolone cheese with pesto on a multi-grain bun. served with fries, coleslaw or pub chips.
  • Rice Bowl
    $10.95
    Sautéed julienne carrots, onions, peppers, snowpeas and bean sprouts in our peanut/stir-fry sauce over steamed jasmine rice. Available with brown rice upon request.
  • Santa Fe Salad
    $10.95
    A blend of crisp lettuce, corn, black beans, tomato, peppers, avocado & cheddar/jack cheese tossed with out Southwestern Cilantro Vinaigrette topped with crispy tortilla strips & drizzled with spicy Peanut Vinaigrette.
  • Small Side Salad
    $3.95
    Mixed greens, black olives, tomato, cucumber, red onion & croutons. Choice of dressing.
  • Vegetarian Chardonnay Pasta
    $12.95
    Broccoli, mushrooms, onions & tomatoes with “bow-tie” pasta, light cream sauce & a touch of chardonnay. Add Portabella Mushroom for $3.00.
  • Vegetarian Mac & Cheese
    $12.95
    Creamy, made from scratch Mac & Cheese made with cheddar and American cheese. Topped with seasoned panko bread crumbs and finished under the broiler. Add Portabella Mushroom for $3.00.
  • Veggie Burger
    $10.95
    Grilled plain. Add cheddar, american, pepper jack, mozzarella, provolone or Swiss cheese for $.50. Served with fries, coleslaw or pub chips.
  • Veggie Burger Wrap
    $10.95
    Grilled, chopped veggie burger with cheddar/jack cheese, lettuce and fresh sliced tomatoes wrapped in a flour tortilla with a side of Honey Mustard. Served with fries, coleslaw or pub chips.
  • Veggie Stir-Fry
    $10.95
    Sautéed peppers, onions, broccoli, snow peas, mushrooms, carrots & bean sprouts, stir fried with garlic, ginger, Thai chillies & authentic hoisin sauce, served with steamed jasmine rice. Available with brown rice upon request. Also available extra spicy!